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Daily Archives: August 13, 2010

My cologne? Eau de Bush’s Fried Chicken . . .

A funny thing happened to me on the way to the Forum yesterday. No, belay that—I didn’t mean the Forum—that’s where Julius Caesar was heading when Brutus intercepted him and said, Here, Julius, hold this! and then stabbed him. No, I was on the way home from having lunch at Bush’s Chicken Restaurant in Converse, Texas and a funny thing happened when I stopped at the newly opened 99 Cent Store at Thousand Oaks Drive and Jones Maltsberger in San Antonio.

That store was open for a year or so then closed for some reason. The closing saddened me—among many other bargains they sold watermelons for 99 cents, the same brand that the HEB supermarket across the street was selling for prices up to seven dollars. The 99 Cents Store just reopened with lots of fanfare, with grand opening day bargains that included 22-inch flat screen TVs for 99 cents to the first nine people through the door—people began lining up two full days before opening day with picnic chests, coolers and lounge chairs.

The store was open two days before the Grand Opening, and I stopped there the day before the Grand Opening. They were closed that day, and a nice lady told me that as I was exiting my car. She and her husband had just been turned away, and she was kind enough to brief me before I made the trek to the front door.

The couple were long past the eligibility age for AARP, but I must say for the lady that she retained a keen sense of smell. After she told me the store was closed, she said, Sir, can you tell me the name of your cologne? and I, nonplussed, said Excuse me? She asked me again, saying that she really liked my cologne, that the scent was heavenly and she just wondered what it was called—I suppose she intended to purchase some for her husband, or perhaps for herself—who knows?

I use neither cologne nor aftershave lotion—in fact, I do not shave because I have a full beard and mustache. I use deodorant but it’s unscented, as is my bath soap. I answered the lady truthfully, without a hint of laughter, not even a smile.

I said, Ma’am, I don’t use cologne. That isn’t cologne you smell—it’s Bush’s fried chicken. My clothes and those of my wife had apparently absorbed the odor of fried chicken, plus we had a take-out box with leftover chicken pieces resting on the pullout drink holder on the dashboard. It was a hot August day with virtually no breeze, and the odor exited the car at the same time I did.

This is a true story, certifiably a candidate for Ripley’s Believe it or Not—had my wife not been with me to verify its truth, I don’t believe I would have ever told the story. Veracity is one of my pitifully few positive attributes, one that I strive to attain and maintain in all my conversations with others, whether written or vocal. I freely admit that I boast a lot, a fact that is substantiated by some of my postings on Word Press, but hey—it ain’t bragging if you done it!

The lady acknowledged her faux pas gracefully and with laughter, and asked for more information on the source of my heavenly odor. I briefed her on the two locations of Bush’s Chicken Restaurants in the city of Converse and told her that other outlets in the San Antonio area were on the drawing boards.

Please don’t tell Bill Miller of Bill Miller’s Restaurants what I told the lady before we parted. Bill Miller’s is a chain of restaurants that offer fried chicken as a staple along with barbecue and sausage and brisket, tacos, iced tea, and various pies, ubiquitous in San Antonio and with locations in other Texas cities. Some locations, but not all, serve breakfasts, and their tacos are outstanding. When you go, and I know you will, try the potato, egg and cheese taco—it’s great!

I told her that Bush’s Chicken Restaurants plan to open more outlets in the San Antonio area and would likely give Bill Miller a run for the money—at least in the fried chicken part of his business.

That’s my story and I’m sticking to it!

 
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Posted by on August 13, 2010 in fast food, food, Humor

 

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Death, an indentured servant, Ruby Lee, Bonnie and me . . .

From Wikipedia:

Indentured servant: A worker, typically a laborer or tradesman, under contract to an employer for a fixed period of time, typically three to seven years, in exchange for their transportation, food, clothing, lodging and other necessities.

In my sixteenth year I was subjected to the duties of an indentured servant. I lived and worked on an Alabama farm owned by a man that was married to my first cousin. My home was broken, just as it had been periodically for the previous nine years, ever since my mother took a second husband. I had just returned to Mississippi after a circuitous journey that took me from Mississippi to Midland, Texas and on to El Paso, Texas and from there to jail in Valley Park, Missouri then to New York City for several weeks and then back to Mississippi, all in a period of less than one year. Click here for a comprehensive rendition of that Jason-like search for the Golden Fleece!

I did not voluntarily enter into indentured service—I had no choice. My mother had once again severed ties with my stepfather and Ruby Lee, my first cousin, was the only relative that was willing to shoulder the burden of looking after me. I would be remiss if I did not reveal that one of my sisters agreed to take me in, but became incensed when my mother offered the princely sum of $5 to assist in buying school clothes for the coming semester. The offer offended my sister and she scolded my mother, saying that my place was with my mother, and she should not pass that responsibility on to others. I hasten to add that my mother’s request for my sister to accept the somewhat difficult task of taking me in, her offer of $5 to assist the process, and my sister’s refusal to accept either the offer of money or the request to take me in aroused no animosity in me—the request to take me in, the offer of money and the ultimate refusal of both did not matter to me then and are of no consequence to me now. Not only have I survived—I have actually thrived in spite of all the hurdles placed in my path. I soared over all of them and landed safely.

Ruby Lee and her husband, Bonnie, agreed to take me in and provide a home for me and continue my schooling, and in return I would assist her and her husband in working a small farm, doing all the things that any farmer does—mind you, this was in the days of two-mule farms—we’re not talking about diesel tractors and milking barns and mile-long rows of crops and a cadre of hired hands. We’re talking about a hard-scrabble existence with two mules, one wagon, one cow, some chickens, a few pigs, a house cat and a yard dog and virtually no future, aside from decades of living from hand to mouth dependent on fair weather and good crops. With my addition to the family, the farm now had a cadre of one hired hand. Yes, that’s me in the image above, trying to dig my way to China just to get away from the farm! No, I’m kidding—that’s a photo I found online and I used it just for fun—at my age I’ve learned that one cannot dig all the way to China!

I left the farm after several short months. Click here to see the relationship between parched peanuts and crawling skin, and how my dog and I became farmers. That posting will also detail the reasons why I left the farm.

Now to the crux of this posting—it’s about Ruby and her life in later years, and most of what I know about her is hearsay, information gleaned from various relatives during infrequent visits, several that were generated by deaths and the requisite attendance at funerals. I never saw or heard anything about her husband Bonnie or her two young sons after I left the farm, and in all the intervening years I saw Ruby only once—we were together at a brother-in-law’s funeral in Mississippi.

I was there with my wife, and Ruby was there with her domestic partner. That relationship was all the buzz among her relatives attending the funeral—not that the buzzing took place within her hearing, of course. Ruby seemed very happy and secure in her relationship and showed no indication of what her future held. Several years later, I learned from one of my sisters that Ruby had taken her own life, although nobody was certain of the method she used. The consensus was that she had died from a gunshot wound. There was lots of speculation about her suicide among relatives and friends, but nothing concrete was ever known.

An interesting point about conversation at the funeral between Ruby and her erstwhile indentured servant—neither of us touched, even lightly, about our time together on the farm. I was filled with curiosity but I refused to broach the subject. She volunteered nothing concerning her husband killing my dog in my absence, nothing about their failure to enroll me in school per their agreement with my mother, nothing about her husband’s whereabouts and life since their divorce, and nothing about her two sons that went with her husband when they divorced. The absence of her speaking of those details is telling—I firmly believe that she had buried the details of those events deeply in the recesses of her mind, either inadvertently or deliberately.

No matter—whatever her thoughts may have been of the details of those events, whether negative or positive, she took them to her grave, at least as far as I am concerned. She may have discussed them with others over the years but if so, the discussions never reached me.

Many years have passed since my employment as an indentured servant, and many of my memories of that time are pleasant. I feel no rancor, none for Ruby nor for her husband. They are fixed in my memory, and when my thoughts turn to those days I tend to remember the good times and push the bad times away. I discuss them now only in order to provide the information to my children, and of course to any others that may find the facts interesting, for whatever reason or reasons. Quite aside from the fact that I enjoy writing about various facets of my life, these postings to Word Press are in nature autobiographical, thoughts that I can leave for posterity—ooooh, I just had shivers run up and down my spine!

That’s my story and I’m sticking to it!

 
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Posted by on August 13, 2010 in death, education, Family, farming, Humor, pets

 

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