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Goat in my hotel room . . .

03 Sep

Near the end of my three-year assignment to US Customs Headquarters in the nation’s capital, I traveled to Seattle, then to Blaine, Washington, then to San Francisco and on to Los Angeles on official business—my duties at that time were those of the National Program Manager for Custom’s detector dog program. In Seattle I met a fellow officer from Los Angeles, and together we observed and evaluated Customs’ operations in Seattle, at Customs’ land border port of entry at Blaine near the Canadian border,  Customs’  operations in San Francisco and finally Customs operations in Los Angeles, with concentration on the detector dog program in the various locations.

My purpose in this post is not to bore the viewer with details of Customs enforcement programs—my purpose is to relate two separate incidents, one that was hilarious and one that was somewhat embarrassing.

My fellow Customs officer told me that his baby in Los Angeles would meet us in San Francisco and travel with us back to Los Angeles. I assumed that his baby was his wife, and therein lies a tale. His baby, an amiable and quite presentable young woman—much younger than he—dined with us at Fisherman’s Wharf in San Francisco that evening, checked into the hotel with him and traveled with us on the flight from to Los Angeles the following day. Dinner at Fisherman’s Wharf included fried octopus, my reluctant first—and definitely last—encounter with that creature as cuisine.

We had adjoining rooms at an upscale hotel near the airport. When I went to check out, my fellow officer was already checking out, so I fell into line behind him. While I waited I heard him tell the woman behind the desk that he was bothered by noises coming from the room adjoining his. He said there was a party in that room that included an animal, one that sounded suspiciously like a goat or a sheep, and that the sounds continued late into the night.

The clerk registered a mixture of surprise, skepticism, incredulity and something akin to horror, and said that she would tell the manager right away and an investigation would be made. I stepped forward and told the clerk that the room was mine, and that all the party goers were of sound mind and legal age—including the goat.

Okay, I admit it—that was funny, but the surprise that awaited me at his home the next night when I accepted his invitation to dinner was not funny. I arrived with a screw-top bottle of fine wine, rang the door bell and was invited into the house by a very lovely and very pregnant lady that introduced herself as the wife of my fellow officer. Nope, it was not the same baby that met us in San Francisco and traveled to Los Angeles with us—didn’t even come close. The best part of the evening was my feeling of satisfaction with my selection of wine for a dinner gift.

That was an embarrassing moment for me. I wisely held my counsel until the following day, at which time I ticked off the reasons why I should not have been misled. My scorn was wasted on him—he found the incident far funnier than the goat in my hotel room debacle.

That’s my story and I’m sticking to it!

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Posted by on September 3, 2010 in Humor, marriage, Travel, Writing

 

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