In the fall of my sixteenth year I lived with a farm family in the rural western central area of Alabama. Their farm was one of the Reconstruction era land parcels that were passed out after the end of the Civil War. It originally consisted of 40 acres and a mule, and in 1948, having passed down through some four generations (not of the same family, of course), still boasted the same 40 acres and a mule—not the same mule but one that, without a doubt, remarkably resembled the original, with the same long ears and same surly disposition, but with the same desirable work traits.
The family was comprised of four souls—the wife (my first cousin), the husband (not related to me or to his wife, other than by marriage) and two sons, both under the age of five years. My mother had decided that it would be beneficial for me to live with them and help out around the house and the 40 acres, and in return for that help the family would house me, feed me, clothe me and educate me.
Such a deal!
I arrived on the farm with a small metal trunk, a pitifully small amount of clothing and a pedigreed pit bulldog named Buster, a fine and faithful companion, registered with the American Kennel Club as Mars but my brother, the original owner, had named him Buster. I inherited Buster when my brother returned to active duty with the U. S. Army after an absence of several years. My trunk, my dog and I joined the family on the farm in September after the school term had begun.
No mention was made of my being enrolled in the eleventh grade, and I happily maintained my silence. The helping out, however, began immediately. A trip to the nearest town some five miles distant to a dry goods store outfitted me with two pairs of overalls—one pair to wear and one pair to spare, and a pair of sturdy work shoes known as brogans. Some folks referred to them as clodhoppers, and some applied the same term to the wearers of such shoes. Perhaps some of my readers are unfortunate enough to have never worn overalls and therefore may be unfamiliar with such garments. If that be the case, those readers can click here for a detailed description. That posting also tells a story featuring a blue-eyed snake.
And now to my original reason for this posting, namely the parching of peanuts and situations related thereto. The term parched in regard to peanuts may be unfamiliar to some—perhaps roasted would be a more familiar term. On many cool fall evenings and cold winter evenings, the family gathered around an open fireplace and ate parched peanuts. The peanuts, having dried since harvested, were placed on a shallow metal roasting pan and roasted in the shell in the kitchen stove oven, and afterward the pan was placed on the fireplace hearth to keep the peanuts warm and accessible. One needed only to scoop up a handful of peanuts, then sit back, shell and enjoy.
The lady of the house, my first cousin, had a habit of rustling among the peanuts searching for those with scorched shells, saying that they had more flavor. Her moving the peanuts around on metal, with her fingernails sometimes coming in contact with the metal, produced a really irritating sound, one that, as the saying goes, made one’s flesh crawl, a phenomenon that I communicated to my cousin.
I told her that I wished she wouldn’t do that, and she said, “Why not?’ And I took the bait she offered—nay, I took the bait and hook and line and sinker. I said, “Because it makes my flesh crawl.” Her immediate response was, “How did your butt smell when it passed your face?”
Bummer!
Pretty funny, huh? I plotted and schemed for the next several weeks, doing anything and everything I could to produce a sound that would make her flesh crawl, and I finally hit on one. I was cleaning a mirror—voluntarily, and by briskly rubbing the clean glass I made a loud screeching sound and she reacted as I hoped she would. She told me to stop doing that, and I asked her the same question she had asked me. I said “Why?” and she predictably said that it made her flesh crawl.
Oh, boy, oh boy! I said, “How did your butt smell when it passed your face?” She snapped back, “It smelled like it had been licked—how did it taste?”
Bummer again!
I left the family and the farm in late December and traveled some 35 miles by bus to visit my mother and sister in Mississippi. I returned early in January, and en route on my two-mile walk on the graveled road from the paved highway to the farm, I stopped to visit an aunt that lived in the house of my birth. She told me that my cousin’s husband had killed my dog soon after I left for Mississippi.
None of the family was home when I arrived. I packed my belongings and started dragging the trunk back to the paved highway to wait for the next interstate bus. Luckily a neighboring farmer came along in his Model T Ford and gave me and my trunk a ride to the highway—had he not come by I would probably still be walking—that trunk was pretty heavy, what with the brogans and overalls.
There was a reason my cousin’s husband killed my dog—not a reasonable reason—but I’ll save it for a later posting of some of my exploits—and my exploitation—while playing the part of a farm boy. I have never been back to the house since that day, and I never saw the husband or the two boys again. I trust that they fared well and are still faring well—unless they grew up to be like their father.
I know he died many years ago, but I never knew how the boys may have fared in their lives. Many years later I saw my cousin briefly, just long enough to learn that she had divorced her husband shortly after I left, and a few years later met and bonded closely—I mean, like really closely—with another woman and eventually became a suicide, taking her own life with a firearm. I don’t know how the other woman fared, nor am I curious about it.
There are many more titillating, interesting, educational, emotional, humorous and fascinating tales I will tell concerning my brief sojourn as an indentured servant on an Alabama farm, but I’ll save them for later postings.
That’s my story and I’m sticking to it.
The King of Texas 
